Dasar Pertanian Negara Ke 3


Third National Agricultural Policy ( 1998 - 2010 )

Introduction

This document outlines the Third National Agricultural Policy (NAP3) which sets the strategic directions for agricultural and forestry development to the year 2010. This policy has been formulated to ensure that the capability of the agricultural sector to play its strategic role in national development is sustained and enhanced in light of new and emerging challenges facing agricultural development. Towards this end, NAP3 will focus on new approaches to increase productivity and competitiveness, deepen linkages with other sectors, venture into new frontier areas as well as conserve and utilize natural resources on a sustainable basis. The policy aims to set in place the enabling and supportive measures as well as a conducive environment to promote growth in the agricultural sector. The policies and strategies formulated will continue to emphasis productivity and market driven growth.

Background

The implementation of the previous two National Agricultural Policies since 1984 has enabled the agricultural sector to attain a growth rate of 3.2 per cent per annum for the 1985-1995 period. In absolute terms, the total value-added of the sector increased from RM11.9 billion in 1985 to RM16.2 billion in 1995. The relative contribution of the sector to employment generation and export earnings, however, declined from 31.3 per cent and 36.7 per cent in 1985 to 18 per cent and 19.2 per cent in 1995 respectively. Oil palm, saw logs and fisheries remained as the major contributors to the sector's growth. The share agricultural industrial commodities to total agricultural value-added declined from 72.1 per cent in 1985 to 71.0 per cent in 1995 while that of food commodities increased from 25.3 percent to 26.2 per cent for the same period.

Structural changes in the economy have brought forth new issues and challenges in the agricultural sector in particular acute labour shortage, limited availability of suitable land and increasing cost of production arising from inter sector competition for resources as well as intense competition in the global market resulting from trade liberal.

The recent financial crisis in the country and the region resulting from the further liberal of the financial market has made the currency market highly vulnerable to speculation. The volatility and resultant decline in the exchange rate of the Ringgit was major currencies has negatively affected the stability and security of the country's food supply. This instability and insecurity, if left unchecked, can have serious economic, social and political implications.

Issues And Challenges

The country's food import bill is continuously increasing. Total food imports has increased from RM3.5 billion in 1985 to RM7.7 billion in 1995 and RM 10.0 billion in 1997. The instability and volatility of the exchange rate has put a strain on Malaysia's foreign exchange reserves and has led to imported inflation. The high demand for food has led to increases in food prices. In 1997, increased prices of food accounted for 51.9 per cent of the increase in Consumer Price Index (CPI).
This was 28 percentage points higher than 1991, where increase in food prices only accounted for 38.4 per cent of the increase in CPI. In addition, increasing per capita income and awareness of a balanced diet and health consciousness of the populace will also bring about changing tastes and preferences for food. Thus, there is a need to ensure adequate supply and accessibility of safe, nutritious and high quality food at affordable prices.

There is now acute shortage of labour leading to high employment of immigrant workers in agriculture and forestry sectors. Due to this shortage, it is estimated that about 300,000 hectares of rubber holdings are untapped and 30,000 hectares of oil palm are not fully harvested. Productivity gains in agriculture have also not matched up to increases in factor prices. Currently, labour productivity in agriculture is only about 60 per cent of the labour productivity in the manufacturing sector. This necessitates measures to reduce labour requirement in agriculture and increase labour productivity.

The smallholder sector continues to experience problems of low productivity and uneconomic size of holdings. Labour shortages and low commodity prices have further led to substantial idle agricultural land and abandoned holdings. It is estimated that there are about 400,000 hectares of idle agricultural land. In addition, land for agricultural activities is becoming more limited owing to conversion for other uses such as industrial, residential and urban uses.

The implementation of the agreements under the World Trade Organization (WTO) and the Common Effective Preferential Tariff (CEPT) Scheme of the ASEAN Free Trade Area (AFTA) has created greater competition for Malaysia agriculture. Main export commodities such as rubber and palm oil face increasing competition from emerging lower cost producers and continue to face discriminatory tariff and non-tariff barriers.

The development of high value-added resource- based products is still limited and exports mainly consist of primary and intermediate products. Seventy per cent of the total raw materials used in the food processing industries are imported. Lack of domestic production coupled with inconsistent supply resulted in many small and medium scale agro-based firms to operate below capacity. There is a need to further strength inter and intra-sector linkages especially with support and downstream industries. Concerns for the environment at both domestic and global levels require more innovative and efficient agricultural and forestry practices for the sustainable development of the sector.

The Third National Agricultural Policy (NAP3)

The further growth of the agricultural sector requires the nation to address the challenge of efficient and optimal utilization of existing resources in order to further improve competitiveness. Resource constraints and rapid changes in the global trading and investment environment necessitate the development of a resilient agricultural sector and the enhancement of its global competitiveness. In addition, the concern over the availability and stability of food supply requires the nation to enhance its competitive capabilities in food production. These challenges require new strategic approaches and policy thrusts to enhance the economic contribution and growth of the agricultural sector.

Objectives

The over riding objective of NAP3 is the maximization of income through the optimal utilization of resources in the sector. This includes maximizing agriculture's contribution to national income and export earnings as well as maximizing income of producers.

Specifically, the objectives of the Policy are :
a) to enhance food security;

b) to increase productivity and competitiveness of the sector;

c) to deepen linkages with other sectors;

d) to create new sources of growth for the sector; and

e) to conserve and utilize natural resources on a sustainable basis.

Macroeconomic Framework

During the NAP3 period, the sector is expected to achieve a growth rate of 2.4 per cent per annum. The contribution of the agricultural sector to Gross Domestic Product(GDP) is expected to further decline from13.5 per cent in 1995 to 7.1 per cent in 2010. Contributions to total agricultural value-added from rubber, cocoa and saw logs are expected to decline while contributions from oil palm and food commodities are expected to increase. New sources of growth are expected to emerge in agriculture resulting from various initiatives to promote new products and emerging industries such as agro forestry, biotechnology products, specialty natural products, bamboo and rattan, floriculture and aquarium fish.

Total workforce in agriculture will decline from 1,524,000 workers in 1995 to 930,000 workers in 2010. With the current land and labour shortages and increasing cost of production, it is envisaged that future expansion in hectar age would be limited during the plan period. Therefore, the increase in output will emanate mainly from increasing productivity. Labour productivity is expected to increase from RM10,650 per worker to RM24,730 per worker within the same period. This reflects the emphasis given on labour saving technology, innovations and more efficient farm management practices.

NAP3 will continue to pursue agricultural growth through moderate expansion of land and further intensification of land use. There will be substantial reduction in the rubber and cocoa areas. Rubber, paddy, coconut and cocoa holdings are expected to be reduced by 494,000, 303,000, 73,400 and 30,700 hectares respectively. Most of these areas will be replaced by agro forestry, oil palm, fruits and vegetable cultivation. In Sabah and Sarawak where there is substantial area, new land development will be undertaken. As such as land utilization for agriculture during the plan period is expected to marginally increase by about 0.5 per cent per year from 5.7 million hectares to 6.2 million hectares.

Strategic Approaches And Policy Thrusts

Increasingly scarce resource including land availability requires a strategy that optimize resource use for agricultural and forestry development. Towards this end, an agro forestry strategy to integrate agriculture and forestry development outside Permanent Forest Estates (PFEs) is adopted for NAP3. This agro forestry approach views agriculture and forestry as mutually compatible and complementary and therefore provides a scope for joint development that can bring about mutual benefits. The approach will bring about a larger productive base for agriculture and forestry, allow for a wider range of agro forestry enterprise mix, optimize resource utilization, particularly land outside the PFEs and enhance the income generating potential of agro forestry investments. The agro forestry approach will, thus, enable policy formulation to address resource constraints such as land and labour.

Consumers world-wide are increasingly demanding products that are more specific to their needs and preferences. They are now accessible to information technology which support their ability to seek, identify and procure these products. Current commodity-based strategies limit the effectiveness to serve markets that are of higher value and more segmented. This requires a new orientation for agricultural development to serve the needs of these markets and secure higher value- added in agriculture and forestry. A product- based approach for commodity development will therefore be employed in the policy formulation of NAP3. In this approach, key products and markets are identified based on market demand, preferences and potential. This market demand and preferences are translated into strategies for upstream primary agricultural production to enhance production and marketing of the agricultural and forestry products. The product-based approach will enable a more effective formulation of policy thrusts to meet the challenges that have been identified. This approach is adopted to reinforce and complement the cluster-based agro industrial development as identified in the Second Industrial Master Plan 1996-2005 through strengthening both inter and intra-sector linkages including the development and expansion of intermediate and supporting industries. These approaches together with the policy thrusts will provide the enabling environment to sustain and enhance the growth of agricultural sector and become more globally competitive. The policy thrusts of the NAP3 are:

Meeting national food requirements
 
Domestic food production will be enhanced through large-scale food production by the private sector. This necessitates the strengthening of critical support services and institutional arrangements. Reverse and offshore investments for strategic sourcing will be encouraged and udiciously pursued.

Enhancing competitiveness and profitability in agriculture and forestry 

Enhancing competitiveness and profitability in the agricultural sector will require focusing in promoting globally competitive industries in agriculture and forestry. This will require the development of a world competitive outlook within the sector and an export culture with commitment to provide what the market wants at competitive prices. The competitiveness of the sector will be enhanced through productivity improvement, developing and strengthening markets, removal of market and trade distorting protective measures, formulation and implementation of high quality and safety standards and selective development of agricultural and forestry enterprises based of present and potential competitive strengths. Further strengthening of competitiveness and profitability will be achieved through the development of new and innovative products and capitalizing on the product value chain that will generate sources of future growth and create new higher value industries. Reducing labour inputs in agriculture and forestry will also strengthen competitiveness and profitability of the sector.

Capitalizing on the product value chain requires reorientation from commodity-based to product-based production and marketing. This approach to capture higher margins and increasing farm incomes will involve vertical integration and internalizing of value-added activities at farm level. In addressing labour constraints, the thrust will be on capital and technology intensive agricultural production systems which will utilise labour saving techniques. Agricultural and forestry development will also be geared towards less labour-intensive enterprises such a agro forestry and the cultivation of high-value crops and forest species that require less labour.
 
Enhancing the integrated development of the food and industrial crop sub-sectors
There are resources within the industrial and food crop sub-sectors that can be exploited for an integrated development of both sectors. These resources include land, labour and waste as well as by-products that can be used to produce value-added products. An illustration of this integrated development is shown in Chart 1. This thrust requires further enhancement of R&D in waste and by- product utilization as well as increase defforts to commercialize research findings.

Strengthening requisite economic foundation

A strong requisite economic foundation is necessary to support and sustain the development of existing core agricultural an forestry industries and initiate the growth of new ones. These include continuous upgrading the quality of human resources, development of indigenous R&D capability and technology including information technology, adequate and modern physical infrastructure, efficient business support services, financing and incentives and an enabling institutional framework.

Adopting sustainable development

Sustainable management and utilization of resources will be the guiding principle in pursuing agricultural and forestry development. Rules, regulations and incentives will be strengthened to encourage environment-friendly agricultural and forestry practices and minimize the negative impact of these activities on the environment. Research and application of appropriate technologies and innovations for this purpose will be emphasized.

Policy Directions For The Development Of Product

Food product group

This group which consists of paddy, livestock, fisheries, fruits and vegetables primarily serves, though not exclusively, the domestic market. The production structure, except for poultry, comprises mainly of small and medium scale production units. This agricultural industry group, however, is showing signs of consolidation to larger scale operations and is becoming increasingly more commercialized.

Local production of food has increased at about 4.2 per cent per annum during 1985-95 period. This increase has not been able to match with domestic demand resulting in increasing imports especially during 1990-95 period. The increasing deficit between domestic demand and local production is expected to continue. It is not in the long-term interest of the country to be increasingly dependent on external sourcing for food as there is uncertainty in its long- term international supply. However, economic factors limit Malaysia's capabilities in enhancing domestic supply to fully meet her total food requirements. Against this scenario, NAP3 will focus policy formulation to enhance domestic production and strategic sourcing to ensure adequate supply